Sonesta food - always to remember
St.Maarten expresses its culinary soul not by creating a single cuisine, but by giving voice to cooking styles from the far-flung corners of the globe. Diners can select from more than 300 restaurants offering French, Dutch, Caribbean, Italian, Chinese, Indonesian, Creole and more. In traditional island-cooking, the ingredients are all thrown together in the same pot. Creole foodblends local ingredients with French style, and is the most widely available fare on the island. Other West Indian stock dishes are based around cooking with salt-cod, okra, callaloo, coconut and Caribbean alcohol (rums or guavaberry). If you have a sweet tooth there is a cure for that as well...just sample some of the local specialties like sugar cakes, scones, potato-pudding, guava berry tarts, and coconut pies. Guavaberry is the legendary folk liqueur of St. Maarten. It was first made here hundreds of years ago in private homes. People made as much as they needed to serve family and friends. Guavaberry became and still is an integral part of the local island culture. The word itself conjures up memories of the olden days, folk songs and stories. The Guavaberry itself is a wild local berry, which is found in the warm hills at the center of the island. Guavaberry fruits are rare and seasonal, making the liqueur even more unique.
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Sonesta Vacations site
Our company is running one of the largest pc and mobile travel website networks, covering top hotel, vacation package, airline ticket, beach, cruise, all inclusive and honeymoon destinations worldwide.
We will also run a travel blog portal which centralises the blogs posted by our visitors on all of our websites and which represents one of the world's best travel information resources, totally build by people such as yourself.
In the link section, you can check more links to our travel website network as well as to other third party specialized websites as lastminute.com or orbitz.com which we suggest you to visit if are you planning a trip to Sonesta Bermuda.
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